Products description
Scope of supply: Popcorn fat half-liquidly of palm oil in 1 liter of bottle with ausgiesser in the bottle
Palm fat /-öl has a big advantage: It is long long-lasting very much, i.e. palm fat does not become so quickly rancid. Another advantage of palm fat: It is taste-neutral, differently than, for example, rapeseed oil or coconut oil which mostly bring own taste mark.
Because palm oil is more oxidation-stable in comparison to other pflanzlichen oils, besides, it supports the preservation of the unique taste of your product. The taste of your popcorn and your ingredients is emphasized.
By the way: 82% of the Amazon buyers value the product with 4 or 5 stars (14% 68%). State 08.01.2021. Because palm fat is especially heat-stable, it is suited very well to the baking, roast, deep-frying and of course to the production of your tasty popcorn.
And: The consumers who live vegan will owe it to you.
In the contrast, e.g., to the tropical coconut oil which has a higher glaze point our popcorn fat of ingenious palm oil must be warmed up not before the processing. The oil pump is simply let in the bucket and the production can already begin. The appetizing golden colouring by Beta-Carotin increases the turnover.
Palm fat /-öl has a big advantage: It is long long-lasting very much, i.e. palm fat does not become so quickly rancid. Another advantage of palm fat: It is taste-neutral, differently than, for example, rapeseed oil or coconut oil which mostly bring own taste mark.
Because palm oil is more oxidation-stable in comparison to other pflanzlichen oils, besides, it supports the preservation of the unique taste of your product. The taste of your popcorn and your ingredients is emphasized.
By the way: 82% of the Amazon buyers value the product with 4 or 5 stars (14% 68%). State 08.01.2021. Because palm fat is especially heat-stable, it is suited very well to the baking, roast, deep-frying and of course to the production of your tasty popcorn.
And: The consumers who live vegan will owe it to you.
In the contrast, e.g., to the tropical coconut oil which has a higher glaze point our popcorn fat of ingenious palm oil must be warmed up not before the processing. The oil pump is simply let in the bucket and the production can already begin. The appetizing golden colouring by Beta-Carotin increases the turnover.
Customers who bought this product also bought the following products:
A product slider follows - navigate to the individual items using the Tab key.
Top
Popcorn corn Butterfly Classic 5 Kg
Top
Popcorn corn Butterfly Classic 2 Kg
Top
Finest Powder Salt for Popcorn natural white 1 kg
Top
Mushroom Plus Mais 2,0 Kg
Top
Vanilla Flavor Sugar 1 kg
Last viewed:
A product slider follows - navigate to the individual items using the Tab key.
Top
Popcorn Oil 1 L